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CHINESE CHICKEN SALAD | |
1 bunch leaf lettuce 2 or 3 stalks celery, sliced 1 bunch green onions 1 tomato 1/2 green pepper, chopped 1/2 bunch cilantro (use only the leaves) 1 can sliced water chestnuts (Whatever kind you prefer - iceberg, red leaf, etc.) - (spinach). DRESSING: 1/4 c. peanut oil 3 tbsp. Marukan seasoned gourmet rice vinegar (orange and white label) 2 tbsp. Kikomann lite soy sauce 1 tbsp. clover honey Several cloves chopped garlic (Set aside and add amount you want - more or less). Toss with bite size charcoal broiled chicken breast or whatever meat or cheese you wish. Also add China Boy Chinese noodles or cashew nuts or whatever. Enjoy! |
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