1 c. sugar
3/4 c. water
3/4 c. milk
1 tbsp. shortening
1 egg
1 pkg. yeast
Flour until stiff (about 4 cups)
1 tsp. vanilla
1/2 tsp. cinnamon

Cream together sugar, water, milk, shortening and egg. Then add package of yeast to small amount of hot water and stir into mixture. Add flour, vanilla, cinnamon. Pour mixture into greased 9 x 9 inch pan and bake at 325 degrees for 20 to 25 minutes. (Apple wedges may also be placed on top of mixture prior to baking.)