1 c. corn syrup
3/4 c. sugar
1 (3 oz.) box lemon-flavored gelatin
2 1/2 qts. popped corn
1 c. peanut meats

Bring corn syrup and sugar to a boil. Add gelatin; stir to dissolve. Remove from heat. Cool slightly; stir into popped corn and peanut meats. Cool. Squeezing very firmly with lightly greased hands, form balls.