2 lbs. ground beef
1 c. celery
1 onion
1/2 c. green pepper
2 cans Italian stewed tomatoes
1 tbsp. picante sauce (or more)
3 cans French style green beans
Instant mashed potatoes

Brown ground beef. Add celery, onion, green pepper, stewed tomatoes. Pour into 9x12 inch pan. Place green beans over mixture. Cover with instant mashed potatoes. Cover with grated cheese. Bake 1 1/2 hours at 350 degrees. Serves 12 people. Can be prepared day before.