PUMPKIN PIE 
1 c. sugar
2 (8 oz.) pkgs. cream cheese
4 eggs
1 (16 oz.) can solid pumpkin
2 tsp. cinnamon
1/2 c. Karo syrup

Cream sugar and cheese. Beat until fluffy. Add eggs one at a time. Add other ingredients. Bake at 350 degrees for 45 to 50 minutes.

 

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