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| ORANGE PINEAPPLE MOLD | |
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8 oz. cream cheese, softened at room temperature 1 env. Dream Whip 2 tbsp. milk Beat all together, set aside. 1 sm. pkg. of pineapple and orange Jello, put in a bowl, Add 2 c. boiling water Mix well, set in refrigerator until slightly thickened. Meantime, drain 1 large can crushed pineapple and 1 large can mandarin oranges, drained well. Add to the creamed mixture and bet well, then add the thickened Jello. Mix very thoroughly. Put mold in refrigerator until set. | |
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