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Results 1 - 10 of 16 for irish potato balls
Boil potatoes until tender. Peel ... and form into balls. Roll in flour, these ... removing one (to keep oil from burning), repeat until all are done.
Mix all together. Make small balls and fry until light brown ... cup water, put meat balls in sauce and simmer about 15 minutes. Serve over rice.
Cream together butter and cream ... to form walnut-sized balls. Roll balls in cinnamon ... quality, regular cream cheese. Makes 30 to 36 balls.
Mix cream cheese and butter ... confectioner's sugar. Knead until well blended. Roll dough into balls. Roll balls in the cinnamon- sugar mix. Serves 6.
Blend cream cheese and 10X ... into 3/4" round balls. Put cinnamon on a ... the cream cheese and 10X sugar. Makes 1 1/2 pounds of Irish Potatoes.
Cream cheese until fluffy. Add ... Roll into small balls. In a little plastic ... cinnamon. Shake until covered. Add about six balls at a time.
Blend butter, syrup, salt and ... and roll into balls. Drop balls into a ... coat. Place coated balls on a cookie sheet and refrigerate until firm.
Blend all but sugar. When ... blended. Roll into little balls (walnut size). Roll each ball in cinnamon to cover candy. Makes 1 1/3 lb. candy.
In large pot add 1 ... Roll into small balls. Refrigerate 1 hour. Put ... balls at a time. Coat with cinnamon. Tap before removing. Refrigerate.
10. IRISH POTATOES
Mix all ingredients. Roll into balls. Roll balls in cinnamon and sugar mixture. Refrigerate at least 1 hour.
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