Frozen Fruit Pies - Recipes

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Results 1 - 10 of 69 for frozen fruit pies

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1. SUGAR FREE FROZEN FRUIT YOGURT PIE

Make a crust using cracker ... dish 9 inch pie plate. Fold yogurt into Cool Whip. Fold fruit into this mixture. Pour into ... 20-30 seconds to thaw.

2. FRUIT FROZEN YOGURT PIE

Using large mixing bowl, whip ... minutes, fold in fruit yogurt and beat for 2 ... more. Spoon into pie shell and freeze until hardened. ... to soften before serving.

3. FROZEN FRUIT PIE

Dissolve Jello in hot water. Add ... Cool Whip, and fruit. Fold ingredients together and place in pie crust. Strawberry is an excellent choice.

4. FROZEN FRUIT DESSERT PIE

Mix yogurt and Cool Whip together. Pour into graham cracker crust. Freeze. Cut and serve slightly thawed.

5. FROZEN FRUIT PIE

Measure thawed fruit and its juice, sugar, lemon ... minutes. Fold in whipped cream and vanilla. Spoon into baked pie shell and freeze until firm.

6. FROZEN RASPBERRY CREAM PIE

Read the recipe all the ... a pre-baked 9” pie shell. Beat egg whites at ... form. Fold thickened fruit into the egg whites. Using ... brown. Cool before serving.

7. FROZEN FRUIT SALAD

Pour pineapple juice over bananas then drain. Mix all ingredients and freeze.

8. FROZEN YOGURT PIE

Mix yogurt and thawed non-dairy topping, adding fresh fruit if desired. Pile into baked pie shells. Chill. Decorate with fresh fruit if desired, before serving. Pies may be covered with cling film and foil and frozen. Thaw before serving (then ... and fresh raspberries, etc.

9. FROZEN YOGURT PIE

Combine thawed Cool Whip, fruit and yogurt in a large bowl. Pour into prepared pie shell. Smooth out to edges. ... blueberry, or other fruit flavors.

10. FROZEN FRUIT FLUFF

In large bowl, combine first ... 13-inch dish. Cover and freeze for 8 hours or overnight. May be frozen for up to 1 month. Yields 12 to 16 servings.

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