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Results 1 - 10 of 19 for donut icing
Lay down your biscuits on ... You now have donuts! You can leave the ... to a brown paper bag, place fresh donuts in the bag and shake! Enjoy!
This was an experiment that turned out really well, better than Krispy Kreme! I think you can always make other flavored glazes if you ...
These donuts are best when eaten the ... drizzle anyway you want to cover the donuts. Have fun! Sprinkle topping right away before icing sets.
4. FUN DONUTS
Preheat grease or French fryer. ... paper towels. Put 1 or 2 donuts in paper bag with confectioners' sugar. Shake and enjoy while warm. Yum! Yum!
Best when served warm and ... minute or less, so don't let them burn. When done, put in sugar mix and cover with mix. Makes about 32 donut holes.
Spread each donut slice, on cut side, with ... pineapple slice on each donut and broil again, only until hot. Serve with a scoop of ice cream.
Pour yeast into the lukewarm ... down and form donuts. Let rise until almost ... 370 degrees and ice immediately. Cook together until thickened ... soft or runny icing. Dip donuts in while ... on a cake rack.
8. EASY DONUTS
Separate the biscuits. Use a ... cap or 2 donut cutter, if you have one ... both sides. Use a fork and put donuts in the glaze and do both sides.
9. EASY DONUTS
Using a deep fryer or ... cinnamon, sugar mixture to cover the donut, or regular granulated sugar, powdered sugar, or be creative and make an icing.
10. DONUTS
Scald milk, add sugar and ... form. Pickup on spatula and ease into deep hot fat. Drain. Dip warm donuts in warm icing and put on rack to drain.
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