1 3/4 c. flour
1/3 c. sugar
2 tsp. baking powder
1/4 tsp. baking soda
1 egg, beaten
1/3 c. Mazola oil
1 c. mashed ripe banana
Jelly or marmalade

Combine first 4 ingredients in large bowl. Make well in center of mixture. Add egg, oil and banana; mix until moistened. Spoon into greased muffin pan, filling 1/3 full. Add teaspoon of jelly, then top with some more of mixture. Bake at 400 degrees for 18 to 20 minutes. Serves 12.

This is a health conscious recipe.