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Results 1 - 9 of 9 for pear mincemeat pie
Roll half of pastry onto ... into a 9-inch pie plate. Set aside. Chill remaining pastry. Combine mincemeat, brown sugar, flour and ... about 1 cup pears; process until finely chopped. ... round to preserve flavor.
Grind first three ingredients including whole fruit peel included. Add other ingredients and spices. Cook until all fruit is tender. Can be ...
Make pastry for double crust 9 inch pie. (One pint makes two pies). Combine mincemeat, brown sugar, flour and ... degrees for 35 to 40 minutes.
Dissolve mincemeat in water over low heat. ... Pour into unbaked pie shell. Cover with top crust ... and is not like traditional mincemeat pies.
Mix ingredients. Boil mixture over ... regulate heat so mincemeat does not stick to pan. ... ready for a pie, use: Mix mincemeat and ... whipped cream. Good eating!
Grind pears. Cut orange peel fine ... until consistency of mincemeat. Put in jars and ... hot. To make pie with 1 quart of mincemeat: ... Whip or favorite topping.
Grind together pear and raisins. Add all remaining ... To make pear mincemeat pie add 1/2 cup broken nuts, ... with a lattice of pastry and bake.
Grind together the pears and raisins. Add all remaining ... To make PEAR MINCEMEAT PIE add 1/2 cup broken nuts, ... lattice of pastry and bake.
Run through coarsest meat chopper. Chop pears, add sugar, vinegar, etc. ... the consistency of mincemeat. Nuts may be added ... I make my pies. 1 pint makes a plate pie.
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