1 c. sugar
1/2 c. flour
1 c. pumpkin
1/2 c. canned milk
4 eggs
1/4 tsp. salt
1 tsp. pumpkin pie spice

Put all ingredients in blender, blend for 3 minutes. Pour into a 9 inch oiled pie pan. Bake at 350 degrees for 40 to 45 minutes until done.