2 c. flour
1 tbsp. baking powder
Pinch of salt
1 tbsp. sugar
1 stick butter
Milk

Blend first 5 ingredients with pastry blender. Add enough milk to make wetter then pie crust. Form in ball and roll or pat out on floured surface. Cut with large glass dipped in flour. Bake until golden brown. Great with pot pie, also with strawberries and whipped cream.