1 box white cake mix
1 box strawberry Jello
2 tbsp. flour
1/2 c. water
3/4 c. vegetable oil
3 eggs
1 box frozen strawberries and juice, thawed (10 oz.)

Mix cake and Jello (dry) and flour. Add oil, water and eggs. Beat 2 or 3 minutes and add strawberries. Beat. Bake at 350 degrees for 50 to 60 minutes in 9 x 13 inch pan.

FROSTING:

2 c. powdered sugar
1/2 stick melted butter
About 1/2 box strawberries and juice