1 1/2 c. flour
1 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 c. nuts (optional)
1/2 c. raisins (optional)
2/3 c. oil
2 eggs
1 c. shredded carrots
1/2 c. crushed pineapple with liquid
1 tsp. vanilla

Sift dry ingredients together. Add all other ingredients. Mix until moistened, then beat 2 minutes. Grease and flour 9 x 9 x 2 inch pan and bake at 350 degrees for 35 minutes. Cool and ice with cream cheese frosting: 1 tbsp. butter 1 tsp. vanilla 2 c. powdered sugar

Cream together.