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| 8 CALORIE NO - SALT SOUP | |
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1 head cabbage, cut up 1 bunch celery, cut up 5 onions, cut up 1 lg. can tomatoes, mashed 8 beef bouillon cubes Water to cover vegetables Bring to boil all ingredients. Boil 10 minutes. Let simmer until desired tenderness. | |
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recipe reviews #111464
Cheryl (Iowa) says:
Remember boullion cubes, beef or chicken base, etc. are loaded with salt. The only salt free chicken base I have found is Herbox No Sodium.
#127732
Linda (Georgia) says:
The first ingredient in bouillon is salt.
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