3 c. Rice Krispies
1 c. coconut, shredded
1/3 c. light corn syrup
1/2 c. brown sugar
3/4 c. peanut butter
1 tsp. vanilla

Bring to a boil while stirring: Corn syrup, brown sugar, peanut butter and vanilla. Remove from heat. Stir in the Rice Krispies and the coconut. Let cool, then shape into bird nests. Fill with jelly beans.