NETA'S BEER BREAD 
2 c. self-rising flour
3 tbsp. sugar
1 (12 oz.) can beer
Melted butter

Mix flour, sugar and beer until just blended. Turn into greased and floured 9x5x3 inch loaf pan. Bake at 375 degrees (if glass pan used, at 350) for 20-25 minutes. When baked, drizzle with melted butter.

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