APPLE CRUNCH 
2 cans apple pie filling
1 sm. can crushed pineapple, drained
1 yellow cake mix
2 sticks butter

Layer apple filling, pineapple, cake mix and butter. Top with nuts (pecans, walnuts or almonds), chopped. Bake at 350 degrees until brown.

Variation: Note: If you do not like nuts a sugar and cinnamon mixture could be sprinkled on top.

 

Recipe Index