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APPLE CRUNCH | |
2 cans apple pie filling 1 sm. can crushed pineapple, drained 1 yellow cake mix 2 sticks butter Layer apple filling, pineapple, cake mix and butter. Top with nuts (pecans, walnuts or almonds), chopped. Bake at 350 degrees until brown. Variation: Note: If you do not like nuts a sugar and cinnamon mixture could be sprinkled on top. |
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