1 can salmon
1 c. cracker crumbs
2 eggs, beaten
1 c. milk
1 tbsp. butter
Salt
Pepper
1 tbsp. lemon juice or Realemon

Flake salmon; mix with other ingredients. Bake 1 hour, in 8 1/2 x 4 1/2-inch loaf pan sprayed with Pam, at 350 degrees.