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LEMON BARS | |
1 c. butter, melted 2 c. flour 1/2 c. powdered sugar FILLING: 4 eggs, beaten 2 c. sugar 6 tbsp. lemon juice 1 tsp. baking powder 1/2 c. flour Combine crust ingredients; press into 9 x 13 x 2 inch baking pan and bake at 350 degrees for 20 minutes. While crust is baking, mix filling ingredients; pour mixture over crust and bake 20 minutes more. Sprinkle with powdered sugar; cut into bars. |
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