PESTO SAUCE 
1 c. fresh parsley
1/4 c. Parmesan cheese
1/4 c. pinenuts
1/4 c. oil
1/4 c. fresh oregano

Put a handful of parsley and a scoop of oil in a fry pan. Put 1/4 cup of cheese and a 1/4 cup of oregano. Fry for 1 minute.

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“PESTO SAUCE”

 

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