LEMON JELLO DESSERT 
2 pkg. lemon Jello, prepared
2-3 sliced bananas
1 can pineapple tidbits (save juice)

Pour mixed Jello into 9 x 13 inch pan. Add 2-3 sliced bananas and 1 can pineapple tidbits (drained) save juice. Put a layer of miniature marshmallows on top of Jello and fruit. Put in refrigerator to harden.

On top of stove combine 1 cup pineapple juice, 1/2 cup sugar, 2 tablespoons cornstarch, 2 tablespoons butter and 1 beaten egg. Cool and add 1 package Dream Whip. Spread over Jello and chill.

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“LEMON JELLO DESSERT”

 

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