| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| LEMON JELLO DESSERT | |
|
1 pkg. lemon Jello 1 1/2 c. hot water 1 lg. can evaporated milk 3/4 c. sugar 1 lemon, juice and grated rind 1/2 orange (juice) Dissolve Jello in hot water; cool until syrup. Beat milk until stiff. Add sugar, lemon juice and rind, and orange juice; beat again and add Jello; beat. Add together and beat again. SHELL: 18 graham crackers, crumbled 1/2 c. sugar 1/2 c. soft butter Mix thoroughly. Sprinkle and press half of this mixture in long cake pan. Pour on the Jello mixture and cover top with remaining crumbs. Refrigerate. | |
| 1 review | Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #115143
Alyne (Michigan) says:
My Mom would make this, adding crushed pineapple to the mixture before it is poured into the crust. She also used the juice drained from the pineapple mixed with water to make the jello. Now I make it the same way and it is my most requested dessert.
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables