2 lbs. cod fillets
1/3 c. butter, melted
Salt
Oregano
Pepper
1 (15 oz.) jar pizza or meatless spaghetti sauce
1 c. (4 oz.) shredded Mozzarella cheese
1/4 c. grated Parmesan cheese

In greased baking dish, place fillets. Pour butter over fillets: sprinkle with salt, oregano and pepper to taste. Pour pizza sauce over fillets, spreading so that fillets are covered. Sprinkle cheeses over sauce. Bake in 400 degree oven 20-25 minutes, or until fish flakes easily when tested with fork. 4-6 servings.

Any white fish fillet can be used.