2 1/4 c. sifted all purpose flour
4 tsp. baking powder
1 1/2 tbsp. sugar
3/4 tsp. salt
2 beaten eggs
2 1/4 c. milk
3/4 c. salad oil

Stir together dry ingredients. Combine remaining ingredients and add just before baking, beating only until moistened. Batter will be thin.

Bake in preheated waffle baker.

Makes 10 to 12 waffles.