9 c. pineapple juice
9 c. cranberry juice cocktail or 9 c. cran-raspberry
4 1/2 c. water
1 c. brown sugar
1/2 tsp. salt
4 1/2 tsp. whole cloves
4 cinnamon sticks

Place liquids in a 30 cup percolator. Place seasonings in the top basket, allow to go through the normal cycle. After heating remove seasonings and serve.