1/2 c. granulated sugar
1/2 c. brown sugar, packed
1 egg
1/2 c. butter, softened
1/3 c. peanut butter, chunky or smooth
1 c. whole wheat flour
1 c. reg. oats
1/2 tsp. baking soda
1/2 tsp. salt

Spread in pan. Bake at 350 degrees for 17-22 minutes until golden brown. Use 13 x 9 inch greased pan. Prepare peanut butter frosting. Frost squares. Cut into 1 1/2 inch squares. Yields about 4 dozen.