1 c. flour
1/2 tsp. salt
1 tsp. baking soda
2 c. cored, peeled and diced sweet apple (Red or Golden Delicious)
1 egg
1/4 c. salad oil
1 c. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. chopped nuts

Mix flour, salt and soda together and set aside. Place apples in medium bowl, break egg over apples. Add oil, sugar, cinnamon, nutmeg and nuts. Blend thoroughly. Stir dry mixture into apple mixture just until flour is moist. (the mixture will seem dry.) Spread in a greased 8-inch square pan. Bake in a 350 degree oven for 40-45 minutes or until toothpick comes out clean. Let stand in pan for 10 minutes before turning out on a wire rack. Makes 9 servings.