2 pkgs. Pillsbury slice & bake chocolate chip cookies, freeze for about 1 hour & then slice in thin rounds
2 (8 oz.) pkgs. cream cheese, softened
2 tsp. vanilla
2 eggs, well beaten
1/2 c. sugar

Grease a 9 x 13 inch pan. Line pan with rounds of cookie dough, so there are no spaces and it comes up around the sides of the pan, about 1/2 inch all around.

Mix softened cream cheese, sugar, vanilla and eggs. Pour this mixture over cookie dough bottom. Take remaining cookie rounds and make a cover layer over filling if you have large spaces, sprinkle chocolate chips in the blank areas. Bake in preheated oven (350 degrees) for 20 to 30 minutes. Depends on your oven. Chill and serve; serves many.