CHEDDAR BISCUITS 
2 c. Bisquick mix
1 1/2 c. (6 oz.) shredded Cracker Barrel sharp Cheddar cheese
1/2 c. chopped onion
2 tbsp. chopped pimentos
1/2 c. water

Mix all ingredients together and drop in greased muffin pan 3/4 full. Makes about 1 dozen. Bake at 450 degrees for 10 to 12 minutes.

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“CHEDDAR BISCUITS”

 

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