2 c. Bisquick
3/4 c. sharp Cheddar cheese, shredded
3 tbsp. Bacon Bits
1/3 to 1/2 c. milk

Makes 1 dozen. Bake at 400 degrees for 10 minutes (almost). Combine ingredients in large bowl, add milk to moisten. Turn onto floured board. Knead 8 to 10 times. Roll out 1/2 inch thick. Cut with 2 inch biscuit cutter. Place on cookie sheet. Bake at 400 degrees for about 10 minutes or until golden.