1 envelope Lipton onion soup mix
1 pt. dairy cream (sour)
2 qts. shredded cabbage
1 med. carrots, grated
1 med. green pepper, chopped
4 tsp. cider vinegar

In large bowl, blend Lipton onion soup mix, with sour cream. Add cabbage, carrots, green peppers and vinegar. Mix well. Cover and chill. Makes approximately 2 quarts.