3 lbs. cubed beef, seasoned
2-3 carrots, diced and cooked until tender
1 onion, diced and cooked
1 can green beans, drained
1 can corn, drained
1 can lima beans, drained
3-4 potatoes, diced and cooked
1 c. celery
1 can Ro-Tel tomatoes with chilies
2 pkgs. beef stew seasoning mix

Prepare meat by browning in stew pot. Add onions; cook until tender with shortening. Add 2 cups of water (or more if needed). Cook on low heat for one hour. Add all vegetables and simmer slowly. Season to taste (garlic salt, salt, pepper). Allow to cook until all are very tender.