1 1/2 lb. boiled meat
3 c. broth from cooking
1/2 c. brown sugar
1/4 c. vinegar
1 c. tomato sauce or catsup
1 tsp. cinnamon
1/2 tsp. allspice
1/4 tsp. cloves

Shred cooked meat. Combine all remaining ingredients. Add meat and cook slowly 1 hour.