3 lbs. ham or any cooked meat
1 c. water
1 1/2 c. chopped onion
2 tbsp. sugar
28 oz. catsup
5-6 tbsp. vinegar
3 tsp. Worcestershire sauce
Pepper to taste

Mix all ingredients and simmer 2 hours or longer (great for the crock pot). Serve open face on hamburger buns. Serves a small crowd.