1 c. flour
1/2 c. butter
1 c. nuts
16 oz. cream cheese
2 1/2 c. powdered sugar
2 c. Cool Whip
1 sm. box vanilla instant pudding
1 sm. box chocolate instant pudding
2 c. milk
Shaved chocolate

Crust: Bake at 350 degrees for 10-15 minutes. Flour, butter and nuts; cool.

Place on crust softened cream cheese, powdered sugar and 1 1/2 cups Cool Whip, folded together.

Layer 3: Vanilla and chocolate pudding and 2 cups milk blended.

Layer 4: Cool Whip, 1/2 cup. Spread. Sprinkle shaved chocolate on top.