1 c. strained peaches
1/2 c. firmly packed brown sugar
1/3 c. ketchup
1/3 c. vinegar
1 clove garlic, minced
1-2 tsp. ginger
1 tsp. salt
1/4 tsp. pepper
3 lbs. meaty spare ribs, cut into serving pieces
1/8 tsp. Tabasco sauce

1 jar strained peach baby food or canned peaches liquified in blender can be used. Combine all, except spare ribs. Arrange ribs in ungreased 13 x 9 inch baking dish and bake at 450 degrees for 15-20 minutes; drain fat. Reduce oven to 350 degrees; pour sauce on ribs and bake 1 1/4 to 1 1/2 hours until done. Brush sauce on ribs occasionally. 4 servings.