One dozen potatoes, cooked jackets on and slice real fine
1 onion
Salt and pepper
1/3 c. fresh meat fryings
2/3 c. vinegar

Put in skillet. Get hot. One egg well beaten, pour in one cup sour cream, two teaspoonfuls flour, one cup sugar. Beat well; pour in skillet of hot vinegar and grease and stir until thick. Pour over potatoes.