1 lb. shrimp, cleaned and deveined
3/4 c. white wine
Garlic Butter
1 c. Club Crackers, chopped fine

GARLIC BUTTER:

3/4 c. butter
1/2 clove garlic, sliced thin

Put garlic in melted butter and simmer until it turns brown and remove.

Heat oven to 400 degrees. Put shrimp in Garlic Butter and simmer on low 3 minutes. Turn heat up to medium high and add wine; simmer 2 minutes. Put in small baking dish and cover with crumbs. Bake 10 minutes.

This is great for guest because you can do everything ahead of time. Do the last 15 minutes of cooking time when you're ready. This is one of the finest shrimp dishes I've ever tasted.