BANANA PUDDING CUSTARD 
1 c. sugar
2 1/2 c. milk
2 tbsp. self-rising flour
2 eggs
1 tsp. vanilla

Mix together sugar and flour in large saucepan until smooth. Add part of milk. Add eggs and mix until smooth. Add remaining milk and vanilla. Boil until medium thickness. Line serving dish with vanilla wafers and bananas. Pour part of mixture on top. Top that with another layer cookies and bananas. Pour part of mixture on top and so on. Chill and serve.

 

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