2 c. flour
2 eggs
2 c. sugar
2 tsp. baking soda
1 c. chopped nuts
1 (20 oz.) can crushed pineapple

Pour in 9 x 13 inch greased and floured pan. Bake at 350 degrees for 40-45 minutes.

ICING:

1 stick butter
1 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1 tsp. vanilla

Spread on warm cake.