1 lg. can pitted cherries
1 c. sugar
1 lg. egg
1 stick butter
1 c. flour
1 tsp. almond flavoring

Melt butter; pour into baking dish. Add cherries, entire can. Add flavoring. Mix flour, sugar, and pour in beaten egg. Stir until mixture is crumbly. Sprinkle on top of cherries to cover completely. Bake at 350 degrees for 30 minutes until golden brown.