CORN BEEF CONGEAL SALAD 
1 (3 oz.) box lemon Jello
1 c. hot water
1 c. sm. green peas
1 c. chopped celery
1 sm. diced onion
1 sm. green pepper, chopped
1 can corn beef, chilled and grated
1 c. salad dressing

Mix salad dressing with dry Jello. Add hot water, stir well, add other ingredients. Pour in pan or mold; congeal.

 

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