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SOUR CREAM POUND CAKE | |
2 sticks butter 3 c. sugar 6 eggs 3 c. self-rising flour 1 c. (8 oz.) sour cream 1 tsp. vanilla flavoring Cream butter and sugar; add eggs. Mix in flour, sour cream, vanilla; mix well. Pour into a greased tube cake pan. Bake 1 hour, 15 minutes in a preheated 325 degree oven. |
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