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HASH BROWN POTATO CASSEROLE | |
2 lb. bag frozen hash browns 1/2 c. chopped onion 1 can (10 3/4 oz.) can cream of chicken soup 16 oz. carton sour cream 1/2 c. butter, melted 2 c. grated cheddar cheese Salt & pepper to taste Potato chips Paprika Mix all ingredients together. Top with potato chips and paprika. Bake in 9 x 13 inch casserole dish at 375 degrees for 1 hour. 8 to 10 servings. |
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