1 c. cooked rice
1/2 c. chopped onion
1 can cream of mushroom soup
1 c. grated cheese
1 pkg. chopped broccoli, thawed
1/2 stick butter
1/2 c. water

This can be made and cooked in same 1 quart casserole dish. Combine rice, broccoli, 1/2 of cheese and mushroom soup. Saute onion in butter, add this to other ingredients in casserole dish. Top with remaining cheese. Bake at 325 degrees for 30 minutes.