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CHOCOLATE PECAN PIE | |
1 unbaked pie crust 3 eggs 1/2 c. sugar 1 c. light corn syrup 2 tbsp. Amaretto 1 tsp. vanilla 1/3 c. butter, melted 1 1/4 c. pecans 1/2 c. chocolate chips Mix eggs well with a fork, add all other ingredients. Cover edges of pie crust with foil. Bake in preheated 350 degree oven, 25 minutes, uncover pie crust, bake another 25 minutes or until done. Cool. Good served at room temperature with Amaretto flavored whipped cream or topping. |
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