Grease 9 x 9 pan. Heat oven to 350 degrees. Beat all ingredients (except raisin and streusel) on low speed 30 seconds. Beat on medium speed 2 minutes. Spread half batter in pan, sprinkle half streusel and raisins, top with remaining batter. Bake 40 to 45 minutes until wood pick comes out clean.

2 c. all-purpose flour
1 c. sugar
1/3 c. butter, softened
1 c. milk
3 tsp. baking powder
1 tsp. salt
1/2 tsp. cinnamon
1/8 tsp. nutmeg
1/8 tsp. allspice
1 egg
1/3 c. raisins

STREUSEL:

1/3 c. butter
1/2 c. flour
1/3 c. brown sugar, packed
1 1/2 tsp. cinnamon
1/8 tsp. allspice
1/8 tsp. nutmeg
1/2 c. nuts, chopped

Cut butter into flour, brown sugar and spices until crumbly. Stir in nuts and top with remaining streusel and bake 40 to 45 minutes.