PASTA SALAD 
1 lb. pasta (any type)
1 lg. bottle Zesty Italian salad dressing
3 c. assorted vegetables, fresh or frozen, example: broccoli, cauliflower, peas, onions, baby corn, pepper, cucumber, mushroom, tomato

Boil pasta until tender; drain and place in a bowl (Tupperware) with cover. Add finely chopped vegetables. Pour whole bottle of Zesty Italian dressing on all of above. Cover and chill at least 4 hours.

This salad is great for picnics. It will keep longer because the is no mayonnaise in it.

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